Comparing the efficiency of protein and maltodextrin on spray drying of bayberry juice

Comparing the efficiency of protein and maltodextrin on spray drying of bayberry juice

Bibliographic Details
Main Authors: Fang, Zhongxiang, Bhandari, B.
Format: Journal Article
Published: Elsevier 2012
Online Access:http://hdl.handle.net/20.500.11937/43041

Internet

http://hdl.handle.net/20.500.11937/43041

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