Handbook of Hospitality Human Resources Management

This Handbook consists of 21 chapters which critically review mainstream Hospitality Human Resources Management research topics and set directions for future research efforts.

Bibliographic Details
Main Authors: Deery, Margaret, Jago, L.
Format: Book
Published: Elsevier 2008
Online Access:http://www.sciencedirect.com/science/book/9780080450810
http://hdl.handle.net/20.500.11937/42688
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author Deery, Margaret
Jago, L.
author_facet Deery, Margaret
Jago, L.
author_sort Deery, Margaret
building Curtin Institutional Repository
collection Online Access
description This Handbook consists of 21 chapters which critically review mainstream Hospitality Human Resources Management research topics and set directions for future research efforts.
first_indexed 2025-11-14T09:13:01Z
format Book
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institution Curtin University Malaysia
institution_category Local University
last_indexed 2025-11-14T09:13:01Z
publishDate 2008
publisher Elsevier
recordtype eprints
repository_type Digital Repository
spelling curtin-20.500.11937-426882017-01-30T15:01:27Z Handbook of Hospitality Human Resources Management Deery, Margaret Jago, L. This Handbook consists of 21 chapters which critically review mainstream Hospitality Human Resources Management research topics and set directions for future research efforts. 2008 Book http://hdl.handle.net/20.500.11937/42688 http://www.sciencedirect.com/science/book/9780080450810 Elsevier restricted
spellingShingle Deery, Margaret
Jago, L.
Handbook of Hospitality Human Resources Management
title Handbook of Hospitality Human Resources Management
title_full Handbook of Hospitality Human Resources Management
title_fullStr Handbook of Hospitality Human Resources Management
title_full_unstemmed Handbook of Hospitality Human Resources Management
title_short Handbook of Hospitality Human Resources Management
title_sort handbook of hospitality human resources management
url http://www.sciencedirect.com/science/book/9780080450810
http://hdl.handle.net/20.500.11937/42688