Handbook of Hospitality Human Resources Management

This Handbook consists of 21 chapters which critically review mainstream Hospitality Human Resources Management research topics and set directions for future research efforts.

Bibliographic Details
Main Authors: Deery, Margaret, Jago, L.
Format: Book
Published: Elsevier 2008
Online Access:http://www.sciencedirect.com/science/book/9780080450810
http://hdl.handle.net/20.500.11937/42688