The Mediterranean Eating in Scotland Experience project: Evaluation of an Internet-based intervention promoting the Mediterranean diet

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The Mediterranean Eating in Scotland Experience project: Evaluation of an Internet-based intervention promoting the Mediterranean diet

A 6-month intervention study with a quasi-experimental design was conducted to evaluate the effectiveness of an Internet-based, stepwise, tailored-feedback intervention promoting four key components of the Mediterranean diet. Fifty-three (intervention group) and nineteen (control group) healthy fema...

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Bibliographic Details
Main Authors:	Papadaki, A., Scott, Jane
Format:	Journal Article
Published:	Cambridge University Press 2005
Online Access:	http://hdl.handle.net/20.500.11937/42030

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