The impact of phytochemicals present in the diet on microbial signalling in the human gut
Diet has a significant impact on shaping the human gut microbiome; this could be partially due to the ability of certain phytochemicals found in the diet to interfere with native microbial signalling. Compounds isolated from foods such as garlic, coffee and grapefruit have all been shown to have a s...
| Main Authors: | , |
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| Format: | Journal Article |
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Elsevier Ltd
2015
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| Online Access: | http://hdl.handle.net/20.500.11937/41743 |