A New Texture Feature for Improved Food Recognition Accuracy in a Mobile Phone Based Dietary Assessment System
Poor diet is one of the key determinants of an individual's risk of developing chronic diseases. Assessing what people eat is fundamental to establishing the link between diet and disease. Food records are considered the best approach for assessing energy intake however paper-based food recordi...
| Main Authors: | , , , , |
|---|---|
| Other Authors: | |
| Format: | Conference Paper |
| Published: |
IEEE Pubisher
2012
|
| Online Access: | http://hdl.handle.net/20.500.11937/37789 |