Analysis of emerging disinfection by-products in drinking water
Disinfection by-products (DBPs) were detected in drinking water over 35 years ago. Since then identification of DBP species has closely paralleled advances in analytical chemistry. Today over 600 individual DBP species, representing several chemical classes, have been identified in drinking water. P...
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| Format: | Book Chapter |
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John Wiley & Sons
2010
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| Online Access: | http://hdl.handle.net/20.500.11937/34559 |