Docking of carbohydrates into protein binding sites
Structures of protein–carbohydrate complexes can be investigated experimentally by x-ray crystallography or nuclear magnetic resonance (NMR) (Chapters 1 and 2). However, the crystallization of these complexes is often complicated by the inherent flexibility of carbohydrates, whereas NMR is more appr...
| Main Authors: | , , |
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| Format: | Book Chapter |
| Published: |
CRC Press
2012
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| Online Access: | http://hdl.handle.net/20.500.11937/34332 |