Community intervention to increase seafood consumption (CIISC)

Community intervention to increase seafood consumption (CIISC)

In summary, this report describes a whole of community intervention aimed at increasing consumption of seafood. The health benefits of seafood were reviewed and a suit of communication materials developed including: primary and secondary education models. vocational eductaion materials, resources fo...

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Bibliographic Details
Main Authors: McManus, Alexandra, White, James, Newton, Wendy, Storey, Jessica, McManus, Jennifer, Cuesta-Briand, B., Golightly, A.
Format: Report
Published: Centre of Excellence for Science, Seafood and Health, Curtin Health Innovation Research Institute, Curtin University 2011
Subjects:
communication
intervention
consumption
seafood
health
Online Access:http://hdl.handle.net/20.500.11937/33259

Internet

http://hdl.handle.net/20.500.11937/33259

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