Adolescents in the United States can identify familiar foods at the time of consumption and when prompted with an image 14 h postprandial, but poorly estimate portions
Objective To evaluate adolescents- abilities to identify foods and estimate the portion size of foods consumed in order to inform development of the mobile telephone food record (mpFR).Design Data were collected from two samples of adolescents (11-18 years). Adolescents in sample 1 participated in o...
| Main Authors: | , , , , , |
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| Format: | Journal Article |
| Published: |
2011
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| Online Access: | http://hdl.handle.net/20.500.11937/30678 |