Williams, T., Leslie, G., Leen, T., Mills, L., & Dobb, G. (2013). Reducing interruptions to continuous enteral nutrition in the intensive care unit: A comparative study. Wiley-Blackwell Publishing Ltd.
Chicago Style (17th ed.) CitationWilliams, T., Gavin Leslie, T. Leen, L. Mills, and G. Dobb. Reducing Interruptions to Continuous Enteral Nutrition in the Intensive Care Unit: A Comparative Study. Wiley-Blackwell Publishing Ltd, 2013.
MLA (9th ed.) CitationWilliams, T., et al. Reducing Interruptions to Continuous Enteral Nutrition in the Intensive Care Unit: A Comparative Study. Wiley-Blackwell Publishing Ltd, 2013.
Warning: These citations may not always be 100% accurate.