Reducing interruptions to continuous enteral nutrition in the intensive care unit: A comparative study
Aims and objectives: To develop and test strategies to reduce interruptions to enteral feeding to improve practice and promote attainment of nutritional goals. Background: Enteral nutrition is preferred for feeding patients in the intensive care unit who are unable to have oral nutrition. Interrupt...
| Main Authors: | , , , , |
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| Format: | Journal Article |
| Published: |
Wiley-Blackwell Publishing Ltd.
2013
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.11937/30079 |