Biogenic amines in fish: Roles in intoxication, spoilage, and nitrosamine formation-A review
Biogenic amines are non-volatile amines formed by decarboxylation of amino acids. Although many biogenic amines have been found in fish, only histamine, cadaverine, and putrescine have been found to be significant in fish safety and quality determination. Despite a widely reported association betwee...
| Main Authors: | , , , |
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| Format: | Journal Article |
| Published: |
Taylor and Francis LTD
2009
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| Online Access: | http://hdl.handle.net/20.500.11937/29875 |