Wong, D., Loh, C., Quintal, V., & Spanjaard, D. (2008). The impact of organic certification information on consumer's perceptions of organic products. University of Western Sydney.
Chicago Style (17th ed.) CitationWong, David, Claire Loh, Vanessa Quintal, and Daniela Spanjaard. The Impact of Organic Certification Information on Consumer's Perceptions of Organic Products. University of Western Sydney, 2008.
MLA (9th ed.) CitationWong, David, et al. The Impact of Organic Certification Information on Consumer's Perceptions of Organic Products. University of Western Sydney, 2008.
Warning: These citations may not always be 100% accurate.