Design and development of energy efficient continuous cooking system
© 2015 Elsevier Ltd. Abstract For large scale cooking, it is desirable to implement continuous cooking. In addition to the usual advantages of continuous cooking (size of cooker, uniform cooked quality, possibility of process control), there is a possibility of increasing the thermal efficiency by p...
| Main Authors: | , , , , |
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| Format: | Journal Article |
| Published: |
Elsevier Ltd
2016
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| Online Access: | http://hdl.handle.net/20.500.11937/25650 |