Identification of (Poly)phenolic compounds in concord grape juice and their metabolites in human plasma and urine after juice consumption

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Identification of (Poly)phenolic compounds in concord grape juice and their metabolites in human plasma and urine after juice consumption

Analysis of Concord grape juice by HPLC with ESI-MSn, PDA, and fluorescence detection resulted in the identification and quantification of 60 flavonoids and related phenolic compounds, which were present at an overall concentration of 1508 ± 31 μmol/L. A total of 25 anthocyanins were detected, which...

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Bibliographic Details
Main Authors:	Stalmach, A., Edwards, Christine, Wightman, J., Crozier, A.
Format:	Journal Article
Published:	2011
Online Access:	http://hdl.handle.net/20.500.11937/24826

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