Dietary and supplemental folate and the risk of left- and right-sided colorectal cancer
Epidemiological evidence suggests that folate may lower the risk of colorectal cancer (CRC) although studies have been inconsistent and some have indicated differences in the effects of naturally occurring dietary folate and the synthetic form of this vitamin, folic acid. Most studies to date have c...
| Main Authors: | , , , |
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| Format: | Journal Article |
| Published: |
Lawrence Erlbaum Associates, Inc
2012
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| Online Access: | http://hdl.handle.net/20.500.11937/24327 |