Influence of pre and postharvest applications of putrescine on ethylene production, storage life and quality of 'Angelino' plum

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Influence of pre and postharvest applications of putrescine on ethylene production, storage life and quality of 'Angelino' plum

The short shelf life of plum fruit limits its export to distant markets. Exogenous application of polyamines has been reported to improve fruit firmness in different plum cultivars but no information is available on the effects of putrescine (PUT) application on storage life and fruit quality (total...

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Bibliographic Details
Main Authors:	Khan, Ahmad, Singh, Zora
Other Authors:	E W Hewett et al.
Format:	Conference Paper
Published:	Interntional Society Horticultural Science 2008
Online Access:	http://hdl.handle.net/20.500.11937/22743

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