Consumption of fish and Alzheimer's Disease

Alzheimer's Disease (AD) has been described as 'one of the most disabling and burdensome health conditions worldwide' and is responsible for approximately 70% of dementia in the elderly. Based on the current prevalence of AD, an aging world population and the associated projected heal...

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Bibliographic Details
Main Authors: Newton, Wendy, McManus, Alexandra
Format: Journal Article
Published: Springer 2011
Subjects:
Online Access:http://hdl.handle.net/20.500.11937/21462