Abbasi, N., Singh, Z., & Khan, A. (2010). Dynamics of Anti-Oxidant Levels and Activities of Reactive Oxygen-Scavenging Enzymes in ‘Pink Lady’ Apple Fruit during Maturation and Ripening. Pakistan Botanical Society.
Chicago Style (17th ed.) CitationAbbasi, Nadeem, Zora Singh, and Ahmad Khan. Dynamics of Anti-Oxidant Levels and Activities of Reactive Oxygen-Scavenging Enzymes in ‘Pink Lady’ Apple Fruit During Maturation and Ripening. Pakistan Botanical Society, 2010.
MLA (9th ed.) CitationAbbasi, Nadeem, et al. Dynamics of Anti-Oxidant Levels and Activities of Reactive Oxygen-Scavenging Enzymes in ‘Pink Lady’ Apple Fruit During Maturation and Ripening. Pakistan Botanical Society, 2010.
Warning: These citations may not always be 100% accurate.