Total growth and root-cluster production by legumes and proteas depends on rhizobacterial strain, host species and nitrogen level.

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Total growth and root-cluster production by legumes and proteas depends on rhizobacterial strain, host species and nitrogen level.

BACKGROUND: Root clusters are bunches of hairy rootlets produced by >1800 species in nine families. The possible involvement of micro-organisms in root-cluster formation has produced conflicting results over the last 40 years. In addition, any effect of rhizobacteria on overall plant growth o...

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Bibliographic Details
Main Authors:	Lamont, Byron, Pérez-Fernández, M.
Format:	Journal Article
Published:	Oxford University Press 2016
Online Access:	http://hdl.handle.net/20.500.11937/18012

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