Ecolabelling of Seafood

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Ecolabelling of Seafood

Ecolabelling provides consumers with the opportunity to make informed choices about the seafood they purchase, at the fresh fish bar, in supermarkets, cafes and restaurants. A recent book Seafood Ecolabelling: Principles and Practice deals with seafood, both farmed and wild capture, and describes va...

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Bibliographic Details
Main Authors:	Phillips, Bruce, Ward, T.
Format:	Journal Article
Published:	Mexican Fisheries Society 2009
Subjects:	Ecolabelling seafood sustainability
Online Access:	http://hdl.handle.net/20.500.11937/17540

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