Faecal microbiota and short-chain fatty acid levels in faeces from infants with cow's milk protein allergy
Background: The present study was designed to compare the faecal microbiota and concentrations of faecal short-chain fatty acid and ammonia between healthy and cow's milk protein allergic (CMPA) infants. Methods: The population comprised 92 infants aged 2-12 months who were nonallergic (n = 46)...
| Main Authors: | , , , , , , , |
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| Format: | Journal Article |
| Published: |
2011
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| Online Access: | http://hdl.handle.net/20.500.11937/14944 |