Stability and Release Kinetics of an Advanced Gliclazide-Cholic Acid Formulation: The Use of Artificial-Cell Microencapsulation in Slow Release Targeted Oral Delivery of Antidiabetics

Introduction: In previous studies carried out in our laboratory, a bile acid (BA) formulation exerted a hypoglycaemic effect in a rat model of type-1 diabetes (T1D). When the antidiabetic drug gliclazide (G) was added to the bile acid, it augmented the hypoglycaemic effect. In a recent study, we des...

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Main Authors: Mooranian, Armin, Negrulj, Rebecca, Mathavan, Sangeetha, Martinez, Jorge, Sciarretta, Jessica, Chen-Tan, Nigel, Mukkur, Trilochan, Mikov, Momir, Lalic-Popovic, M., Stojancevic, M., Golocorbin-Kon, S., Al-Salami, Hani
Format: Journal Article
Published: Springer New York LLC 2014
Subjects:
Online Access:http://hdl.handle.net/20.500.11937/14090
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author Mooranian, Armin
Negrulj, Rebecca
Mathavan, Sangeetha
Martinez, Jorge
Sciarretta, Jessica
Chen-Tan, Nigel
Mukkur, Trilochan
Mikov, Momir
Lalic-Popovic, M.
Stojancevic, M.
Golocorbin-Kon, S.
Al-Salami, Hani
author_facet Mooranian, Armin
Negrulj, Rebecca
Mathavan, Sangeetha
Martinez, Jorge
Sciarretta, Jessica
Chen-Tan, Nigel
Mukkur, Trilochan
Mikov, Momir
Lalic-Popovic, M.
Stojancevic, M.
Golocorbin-Kon, S.
Al-Salami, Hani
author_sort Mooranian, Armin
building Curtin Institutional Repository
collection Online Access
description Introduction: In previous studies carried out in our laboratory, a bile acid (BA) formulation exerted a hypoglycaemic effect in a rat model of type-1 diabetes (T1D). When the antidiabetic drug gliclazide (G) was added to the bile acid, it augmented the hypoglycaemic effect. In a recent study, we designed a new formulation of gliclazide-cholic acid (G-CA), with good structural properties, excipient compatibility and exhibits pseudoplastic-thixotropic characteristics. The aim of this study is to test the slow release and pH-controlled properties of this new formulation. The aim is also to examine the effect of CA on G release kinetics at various pH values and different temperatures. Method: Microencapsulation was carried out using our Buchi-based microencapsulating system developed in our laboratory. Using sodium alginate (SA) polymer, both formulations were prepared: G-SA (control) and G-CA-SA (test) at a constant ratio (1:3:30), respectively. Microcapsules were examined for efficiency, size, release kinetics, stability and swelling studies at pH 1.5, pH 3, pH 7.4 and pH 7.8 and temperatures of 20 and 30 °C. Results: The new formulation is further optimised by the addition of CA. CA reduced microcapsule swelling of the microcapsules at pH 7.8 and pH 3 at 30 °C and pH 3 at 20 °C, and, even though microcapsule size remains similar after CA addition, percent G release was enhanced at high pH values (pH 7.4 and pH 7.8, p < 0.01). Conclusion: The new formulation exhibits colon-targeted delivery and the addition of CA prolonged G release suggesting its suitability for the sustained and targeted delivery of G and CA to the lower intestine.
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institution Curtin University Malaysia
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last_indexed 2025-11-14T07:06:28Z
publishDate 2014
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spelling curtin-20.500.11937-140902017-09-13T15:02:44Z Stability and Release Kinetics of an Advanced Gliclazide-Cholic Acid Formulation: The Use of Artificial-Cell Microencapsulation in Slow Release Targeted Oral Delivery of Antidiabetics Mooranian, Armin Negrulj, Rebecca Mathavan, Sangeetha Martinez, Jorge Sciarretta, Jessica Chen-Tan, Nigel Mukkur, Trilochan Mikov, Momir Lalic-Popovic, M. Stojancevic, M. Golocorbin-Kon, S. Al-Salami, Hani Bile acid Gliclazide Artificial-cell microencapsulation Diabetes Introduction: In previous studies carried out in our laboratory, a bile acid (BA) formulation exerted a hypoglycaemic effect in a rat model of type-1 diabetes (T1D). When the antidiabetic drug gliclazide (G) was added to the bile acid, it augmented the hypoglycaemic effect. In a recent study, we designed a new formulation of gliclazide-cholic acid (G-CA), with good structural properties, excipient compatibility and exhibits pseudoplastic-thixotropic characteristics. The aim of this study is to test the slow release and pH-controlled properties of this new formulation. The aim is also to examine the effect of CA on G release kinetics at various pH values and different temperatures. Method: Microencapsulation was carried out using our Buchi-based microencapsulating system developed in our laboratory. Using sodium alginate (SA) polymer, both formulations were prepared: G-SA (control) and G-CA-SA (test) at a constant ratio (1:3:30), respectively. Microcapsules were examined for efficiency, size, release kinetics, stability and swelling studies at pH 1.5, pH 3, pH 7.4 and pH 7.8 and temperatures of 20 and 30 °C. Results: The new formulation is further optimised by the addition of CA. CA reduced microcapsule swelling of the microcapsules at pH 7.8 and pH 3 at 30 °C and pH 3 at 20 °C, and, even though microcapsule size remains similar after CA addition, percent G release was enhanced at high pH values (pH 7.4 and pH 7.8, p < 0.01). Conclusion: The new formulation exhibits colon-targeted delivery and the addition of CA prolonged G release suggesting its suitability for the sustained and targeted delivery of G and CA to the lower intestine. 2014 Journal Article http://hdl.handle.net/20.500.11937/14090 10.1007/s12247-014-9182-5 Springer New York LLC fulltext
spellingShingle Bile acid
Gliclazide
Artificial-cell microencapsulation
Diabetes
Mooranian, Armin
Negrulj, Rebecca
Mathavan, Sangeetha
Martinez, Jorge
Sciarretta, Jessica
Chen-Tan, Nigel
Mukkur, Trilochan
Mikov, Momir
Lalic-Popovic, M.
Stojancevic, M.
Golocorbin-Kon, S.
Al-Salami, Hani
Stability and Release Kinetics of an Advanced Gliclazide-Cholic Acid Formulation: The Use of Artificial-Cell Microencapsulation in Slow Release Targeted Oral Delivery of Antidiabetics
title Stability and Release Kinetics of an Advanced Gliclazide-Cholic Acid Formulation: The Use of Artificial-Cell Microencapsulation in Slow Release Targeted Oral Delivery of Antidiabetics
title_full Stability and Release Kinetics of an Advanced Gliclazide-Cholic Acid Formulation: The Use of Artificial-Cell Microencapsulation in Slow Release Targeted Oral Delivery of Antidiabetics
title_fullStr Stability and Release Kinetics of an Advanced Gliclazide-Cholic Acid Formulation: The Use of Artificial-Cell Microencapsulation in Slow Release Targeted Oral Delivery of Antidiabetics
title_full_unstemmed Stability and Release Kinetics of an Advanced Gliclazide-Cholic Acid Formulation: The Use of Artificial-Cell Microencapsulation in Slow Release Targeted Oral Delivery of Antidiabetics
title_short Stability and Release Kinetics of an Advanced Gliclazide-Cholic Acid Formulation: The Use of Artificial-Cell Microencapsulation in Slow Release Targeted Oral Delivery of Antidiabetics
title_sort stability and release kinetics of an advanced gliclazide-cholic acid formulation: the use of artificial-cell microencapsulation in slow release targeted oral delivery of antidiabetics
topic Bile acid
Gliclazide
Artificial-cell microencapsulation
Diabetes
url http://hdl.handle.net/20.500.11937/14090