Soy consumption reduces risk of ischemic stroke: A case-control study in southern China

Bibliographic Details
Main Authors: Liang, Wenbin, Lee, Andy, Binns, Colin, Huang, R., Hu, D., Shao, H.
Format: Journal Article
Published: S Karger AG 2009
Online Access:http://hdl.handle.net/20.500.11937/11368
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author Liang, Wenbin
Lee, Andy
Binns, Colin
Huang, R.
Hu, D.
Shao, H.
author_facet Liang, Wenbin
Lee, Andy
Binns, Colin
Huang, R.
Hu, D.
Shao, H.
author_sort Liang, Wenbin
building Curtin Institutional Repository
collection Online Access
first_indexed 2025-11-14T06:54:41Z
format Journal Article
id curtin-20.500.11937-11368
institution Curtin University Malaysia
institution_category Local University
last_indexed 2025-11-14T06:54:41Z
publishDate 2009
publisher S Karger AG
recordtype eprints
repository_type Digital Repository
spelling curtin-20.500.11937-113682017-09-13T14:53:18Z Soy consumption reduces risk of ischemic stroke: A case-control study in southern China Liang, Wenbin Lee, Andy Binns, Colin Huang, R. Hu, D. Shao, H. 2009 Journal Article http://hdl.handle.net/20.500.11937/11368 10.1159/000222093 S Karger AG restricted
spellingShingle Liang, Wenbin
Lee, Andy
Binns, Colin
Huang, R.
Hu, D.
Shao, H.
Soy consumption reduces risk of ischemic stroke: A case-control study in southern China
title Soy consumption reduces risk of ischemic stroke: A case-control study in southern China
title_full Soy consumption reduces risk of ischemic stroke: A case-control study in southern China
title_fullStr Soy consumption reduces risk of ischemic stroke: A case-control study in southern China
title_full_unstemmed Soy consumption reduces risk of ischemic stroke: A case-control study in southern China
title_short Soy consumption reduces risk of ischemic stroke: A case-control study in southern China
title_sort soy consumption reduces risk of ischemic stroke: a case-control study in southern china
url http://hdl.handle.net/20.500.11937/11368