Global warming contributions from wheat, sheep meat and wool production in Victoria, Australia - a life cycle assessment
This paper compares the life cycle global warming potential of three of Australia’s important agricultural production activities – the production of wheat, meat and wool in grazed subterranean clover (sub-clover) dominant pasture and mixed pasture (perennial ryegrass/phalaris/sub-clover/grass and ca...
| Main Authors: | , , , |
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| Other Authors: | |
| Format: | Journal Article |
| Published: |
Elsevier Science
2010
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.11937/11173 |