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Food analysis and preservation : current research topics edited by Michael G.Kontominas.
Published 2013
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Dacie and Lewis practical haematology edited by Barbara J. Bain, Imelda Bates, Michael A. Laffan.
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Food analysis by HPLC edited by Leo M. L. Nollet, Fidel Toldra.
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Library
Badak Internet Collection
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Book
2
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T - Technology
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Bain, Barbara J.
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Bates, Imelda
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Kontominas, Micheal G.
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Laffan, Michael A.
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Nollet, Leo M. L.( 1948-)
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Toldra, Fidel
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