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T - Technology
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Analysis
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Badak Internet Collection
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Call Number:
T - Technology
Suggested Topics:
Analysis
Library:
Badak Internet Collection
Format:
Electronic Book
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Analysis
Food --
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Food additives --
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Food adulteration and inspection
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Fruit juices
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Rapid detection of food adulterants and contaminants : theory and practice Shyam Narayan Jha.
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Jha, Shyam N.
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Fruit juices : extraction, composition, quality, and analysis edited by Gaurav Rajauria, Brijesh K. Tiwari.
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Chemical deterioration and physical instability of food and beverages edited by Leif H. Skibsted, Jens Risbo and Mogens L. Andersen.
Published 2010
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Natural food additives, ingredients and flavourings edited by David Baines and Richard Seal.
Published 2012
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Food analysis by HPLC edited by Leo M. L. Nollet, Fidel Toldra.
Published 2013
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Library
Badak Internet Collection
Badak General Collection
1
Collections
AV Collection
4
Book
1
Item Category
Electronic Resource
5
Open Shelf (30 days)
1
Format
Electronic Book
Book
1
Call Number
T - Technology
Author
Andersen, Mogens L.
1
Baines, David
1
Jha, Shyam N.
1
Nollet, Leo M. L.( 1948-)
1
Rajauria, Gaurav
1
Risbo, Jens
1
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Seal, Richard
1
Skibsted, Leif H.
1
Tiwari, Brijesh K.
1
Toldra, Fidel
1
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English
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Food contamination
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