Handbook of fermented food and beverage

Bibliographic Details
Main Author: Orolugbagbe, Gboyega (Author)
Language:English
Published: New Delhi, India: Agri Horti Press, c2017.
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP371 44 O73 2017
Accession Item Category Format Status Notes
1000170156 Open Shelf (30 days) Book Available