Omics technologies : tools for food science
"Examining the application of genomic information and high-throughput profiling technologies as tools for the nutrition and food science industries, this book takes a particular interest in the transformation from industrial to sustained food technologies and the role of these omics tools to mi...
| Other Authors: | |
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| Language: | English |
| Published: |
Boca Raton, FL:
CRC Press,
c2012.
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| Subjects: |
Tembila General Collection
| Call Number: |
TP248 65 F66 O45 2012 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 1000147759 | Open Shelf (30 days) | Book | Available |