Dictionary of food science and technology

Bibliographic Details
Corporate Author: International Food Information Service
Language:English
Published: Chichester, U.K Ames, Iowa Reading, UK IFIS: Wiley-Blackwell, 2009.
Edition:2nd ed.
Subjects:

Tembila Reference Collection

Holdings details from Tembila Reference Collection
Call Number: TP368 2 D58 2009
Accession Item Category Format Status Notes
1000134326 Reference Book Available