Table of Contents:
- 1. A brief history of poultry shows
- 2. Choosing your breeds
- 3. The organization of poultry showing
- 4. Housing and equipment
- 5. Nutrition
- 6. Incubation, broody hens and incubators
- 7. Chicks rearing
- 8. Show bird training and preparation
- 9. Judging systems: grading or comparison
- 10. General defects
- 11. Some poultry genetics
- 12. Double mating
- 13. Selection and breeding systems
- 14. Health and disease