Handbook of frozen foods
| Other Authors: | |
|---|---|
| Language: | English |
| Published: |
New York:
Marcel Dekker,
c2004.
|
| Series: | Food science and technology;
133 |
| Subjects: |
Tembila General Collection
| Call Number: |
TP372 3 H36 2004 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000112045 | Open Shelf (30 days) | Book | Available |