Chan, S. W., Mirhosseini, H., Taip, F. S., Tau, C. L., & Tan, C. P. (2013). Stability of CoQ10-loaded oil-in-water (O/W) emulsion: Effect of carrier oil and emulsifier type. Springer.
Chicago Style CitationChan, Sook Wah, Hamed Mirhosseini, Farah Saleena Taip, Chuan Ling Tau, and Chin Ping Tan. Stability of CoQ10-loaded Oil-in-water (O/W) Emulsion: Effect of Carrier Oil and Emulsifier Type. Springer, 2013.
MLA CitationChan, Sook Wah, et al. Stability of CoQ10-loaded Oil-in-water (O/W) Emulsion: Effect of Carrier Oil and Emulsifier Type. Springer, 2013.
Warning: These citations may not always be 100% accurate.