Post-harvest treatment of papaya (carica papaya L.)

Post-harvest treatment of cv.Exotica and cv. One foot papaya was carried out. The fruits were subjected to three treatments ie: dipping in hot water bath at 48°C for 20 minutes and stored at lo°C, dipping in hot water bath at 60°C for I minute and stored at 10°C and stored at ambient without any tre...

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Bibliographic Details
Main Author: Ammy, Anak Stephen Nanyi.
Format: Project Report
Language:English
English
Published: Universiti Malaysia Sarawak (UNIMAS) 2006
Subjects:
Online Access:http://ir.unimas.my/17341/
http://ir.unimas.my/17341/1/Post-harvest%20treatment%20of%20papaya%20%28Carica%20Papaya%20L.%29%20%2824%20pages%29.pdf
http://ir.unimas.my/17341/2/Post-harvest%20treatment%20of%20papaya%20%28Carica%20Papaya%20L.%29%20%28fulltext%29.pdf