Antioxidant effects of rhodomyrtus tomentosa (Kemunting) extract on the development of experimental atherosclerotic-induced New Zealand white rabbit / Muhamad Fahrin Maskam
The in vitro study was conducted to determine the antioxidant activity of R. tomentosa in water, methanol, chloroform and petroleum ether extract. In DPPH assay, methanol extract had the highest antioxidant capacity with IC50 of 107μg/ml. Antioxidant activity of R. tomentosa measured using FRAP assa...
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http://studentsrepo.um.edu.my/3918/1/1._Title_page%2C_abstract%2C_content.pdf
http://studentsrepo.um.edu.my/3918/2/1_INTRODUCTION.pdf
http://studentsrepo.um.edu.my/3918/3/2_LITERATURE_REVIEW.pdf
http://studentsrepo.um.edu.my/3918/4/3_METHOD_AND_MATERIALS.pdf
http://studentsrepo.um.edu.my/3918/5/4_Results.pdf
http://studentsrepo.um.edu.my/3918/6/5_DISCUSSIONS.pdf
http://studentsrepo.um.edu.my/3918/7/6_CONCLUSION.pdf
http://studentsrepo.um.edu.my/3918/8/7_REFERENCES.pdf
http://studentsrepo.um.edu.my/3918/9/8_APPENDICES.pdf