Germinated Pigeon Pea (Cajanus cajan): a novel diet for lowering oxidative stress and hyperglycemia
This work studied the antioxidant activity of extract of germinated pigeon pea (Cajanus cajan) in alloxan‐induced diabetic rats. Germination was carried out in a dark chamber under room temperature (28°C). The total phenolic, 1,1,diphenyl‐2‐picrylhy‐drazyl free radical (DPPH) scavenging, the inhibit...
| Main Authors: | , |
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| Format: | Online |
| Language: | English |
| Published: |
John Wiley and Sons Inc.
2016
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| Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5011386/ |