Exploring the Relationship between Body Composition and Eating Behavior Using the Three Factor Eating Questionnaire (TFEQ) in Young New Zealand Women
Obesity is a leading cause of morbidity and mortality, yet is preventable. This study aimed to investigate associations between body mass index, body fat percentage and obesity-related eating behaviors. Women (n = 116; 18–44 years) were measured for height, weight and body fat using air displacement...
Main Authors: | , , , , |
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Format: | Online |
Language: | English |
Published: |
MDPI
2016
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Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4963862/ |