First-Year Evaluation of Mexico’s Tax on Nonessential Energy-Dense Foods: An Observational Study
An 8% tax on high-energy, non-essential foods in Mexico reduces the amount of these foods consumed, an effect that is more pronounced in lower income families, Taillie and colleagues reveal.
| Main Authors: | , , , |
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| Format: | Online |
| Language: | English |
| Published: |
Public Library of Science
2016
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| Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4933356/ |