Chlorophyll enhances oxidative stress tolerance in Caenorhabditis elegans and extends its lifespan
Green vegetables are thought to be responsible for several beneficial properties such as antioxidant, anti-mutagenic, and detoxification activities. It is not known whether these effects are due to chlorophyll which exists in large amounts in many foods or result from other secondary metabolites. In...
| Main Authors: | , |
|---|---|
| Format: | Online |
| Language: | English |
| Published: |
PeerJ Inc.
2016
|
| Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4830245/ |