Effects of Starvation in Rock Bream, Oplegnathus fasciatus and Olive Flounder, Paralichthys olivaceus

We assessed the effects of various dietary conditions on the growth, phenotypic traits, and morphometric dimensions of rock bream, Oplegnathus fasciatus and on the morphometric dimensions of sectioned olive flounder, Paralichthys olivaceus. Rock bream in the fed group increased in body weight, stand...

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Main Authors: Park, In-Seok, Gil, Hyun Woo, Yoo, Gwang Yeol, Oh, Ji Su
Format: Online
Language:English
Published: The Korean Society of Developmental Biology 2015
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4801048/
id pubmed-4801048
recordtype oai_dc
spelling pubmed-48010482016-03-21 Effects of Starvation in Rock Bream, Oplegnathus fasciatus and Olive Flounder, Paralichthys olivaceus Park, In-Seok Gil, Hyun Woo Yoo, Gwang Yeol Oh, Ji Su Article We assessed the effects of various dietary conditions on the growth, phenotypic traits, and morphometric dimensions of rock bream, Oplegnathus fasciatus and on the morphometric dimensions of sectioned olive flounder, Paralichthys olivaceus. Rock bream in the fed group increased in body weight, standard length, and condition factor, but these parameters decreased significantly for fish in the starved group (P < 0.05). The head connection dimensions of fish in the fed group decreased, while for starved fish there was increase in external morphometric dimensions (P < 0.05). In both species, sectioned morphometric analysis revealed that fish in the fed group had a larger body circumference and cross-cut sectional area, and greater cross-cut section height, relative to the starved group (P < 0.05). The Korean Society of Developmental Biology 2015-06 /pmc/articles/PMC4801048/ /pubmed/27004266 http://dx.doi.org/10.12717/DR.2015.19.2.097 Text en © The Korean Society of Developmental Biology, All rights reserved http://creativecommons.org/licenses/by-nc/3.0/ This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
repository_type Open Access Journal
institution_category Foreign Institution
institution US National Center for Biotechnology Information
building NCBI PubMed
collection Online Access
language English
format Online
author Park, In-Seok
Gil, Hyun Woo
Yoo, Gwang Yeol
Oh, Ji Su
spellingShingle Park, In-Seok
Gil, Hyun Woo
Yoo, Gwang Yeol
Oh, Ji Su
Effects of Starvation in Rock Bream, Oplegnathus fasciatus and Olive Flounder, Paralichthys olivaceus
author_facet Park, In-Seok
Gil, Hyun Woo
Yoo, Gwang Yeol
Oh, Ji Su
author_sort Park, In-Seok
title Effects of Starvation in Rock Bream, Oplegnathus fasciatus and Olive Flounder, Paralichthys olivaceus
title_short Effects of Starvation in Rock Bream, Oplegnathus fasciatus and Olive Flounder, Paralichthys olivaceus
title_full Effects of Starvation in Rock Bream, Oplegnathus fasciatus and Olive Flounder, Paralichthys olivaceus
title_fullStr Effects of Starvation in Rock Bream, Oplegnathus fasciatus and Olive Flounder, Paralichthys olivaceus
title_full_unstemmed Effects of Starvation in Rock Bream, Oplegnathus fasciatus and Olive Flounder, Paralichthys olivaceus
title_sort effects of starvation in rock bream, oplegnathus fasciatus and olive flounder, paralichthys olivaceus
description We assessed the effects of various dietary conditions on the growth, phenotypic traits, and morphometric dimensions of rock bream, Oplegnathus fasciatus and on the morphometric dimensions of sectioned olive flounder, Paralichthys olivaceus. Rock bream in the fed group increased in body weight, standard length, and condition factor, but these parameters decreased significantly for fish in the starved group (P < 0.05). The head connection dimensions of fish in the fed group decreased, while for starved fish there was increase in external morphometric dimensions (P < 0.05). In both species, sectioned morphometric analysis revealed that fish in the fed group had a larger body circumference and cross-cut sectional area, and greater cross-cut section height, relative to the starved group (P < 0.05).
publisher The Korean Society of Developmental Biology
publishDate 2015
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4801048/
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