Food supply confers calcifiers resistance to ocean acidification

Food supply confers calcifiers resistance to ocean acidification

Invasion of ocean surface waters by anthropogenic CO2 emitted to the atmosphere is expected to reduce surface seawater pH to 7.8 by the end of this century compromising marine calcifiers. A broad range of biological and mineralogical mechanisms allow marine calcifiers to cope with ocean acidificatio...

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Bibliographic Details
Main Authors: Ramajo, Laura, Pérez-León, Elia, Hendriks, Iris E., Marbà, Núria, Krause-Jensen, Dorte, Sejr, Mikael K., Blicher, Martin E., Lagos, Nelson A., Olsen, Ylva S., Duarte, Carlos M.
Format: Online
Language:English
Published: Nature Publishing Group 2016
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4726000/

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https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4726000/

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