Glucose repression in Saccharomyces cerevisiae
Glucose is the primary source of energy for the budding yeast Saccharomyces cerevisiae. Although yeast cells can utilize a wide range of carbon sources, presence of glucose suppresses molecular activities involved in the use of alternate carbon sources as well as it represses respiration and glucone...
Main Authors: | , |
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Format: | Online |
Language: | English |
Published: |
Oxford University Press
2015
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Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4629793/ |