Dietary Milk Sphingomyelin Prevents Disruption of Skin Barrier Function in Hairless Mice after UV-B Irradiation

Dietary Milk Sphingomyelin Prevents Disruption of Skin Barrier Function in Hairless Mice after UV-B Irradiation

Exposure to ultraviolet-B (UV-B) irradiation causes skin barrier defects. Based on earlier findings that milk phospholipids containing high amounts of sphingomyelin (SM) improved the water content of the stratum corneum (SC) in normal mice, here we investigated the effects of dietary milk SM on skin...

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Bibliographic Details
Main Authors: Oba, Chisato, Morifuji, Masashi, Ichikawa, Satomi, Ito, Kyoko, Kawahata, Keiko, Yamaji, Taketo, Asami, Yukio, Itou, Hiroyuki, Sugawara, Tatsuya
Format: Online
Language:English
Published: Public Library of Science 2015
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4547804/

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https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4547804/

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