Human Serum Albumin Increases the Stability of Green Tea Catechins in Aqueous Physiological Conditions

Human Serum Albumin Increases the Stability of Green Tea Catechins in Aqueous Physiological Conditions

Epicatechin (EC), epigallocatechin (EGC), epicatechingallate (ECG) and epigallocatechingallate (EGCG) are antioxidants present in the green tea, a widely used beverage whose health benefits are largely recognized. Nevertheless, major physicochemical limitations, such as the high instability of catec...

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Bibliographic Details
Main Authors: Zinellu, Angelo, Sotgia, Salvatore, Scanu, Bastianina, Forteschi, Mauro, Giordo, Roberta, Cossu, Annalisa, Posadino, Anna Maria, Carru, Ciriaco, Pintus, Gianfranco
Format: Online
Language:English
Published: Public Library of Science 2015
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4521934/

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https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4521934/

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