Direct Effects of Microalgae and Protists on Herring (Clupea harengus) Yolk Sac Larvae

This study investigated effects of microalgae (Rhodomonas baltica) and heterotrophic protists (Oxyrrhis marina) on the daily growth, activity, condition and feeding success of Atlantic herring (Clupea harengus) larvae from hatch, through the end of the endogenous (yolk sac) period. Yolk sac larvae w...

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Main Authors: Illing, Björn, Moyano, Marta, Niemax, Jan, Peck, Myron A.
Format: Online
Language:English
Published: Public Library of Science 2015
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4452712/
id pubmed-4452712
recordtype oai_dc
spelling pubmed-44527122015-06-09 Direct Effects of Microalgae and Protists on Herring (Clupea harengus) Yolk Sac Larvae Illing, Björn Moyano, Marta Niemax, Jan Peck, Myron A. Research Article This study investigated effects of microalgae (Rhodomonas baltica) and heterotrophic protists (Oxyrrhis marina) on the daily growth, activity, condition and feeding success of Atlantic herring (Clupea harengus) larvae from hatch, through the end of the endogenous (yolk sac) period. Yolk sac larvae were reared in the presence and absence of microplankton and, each day, groups of larvae were provided access to copepods. Larvae reared with microalgae and protists exhibited precocious (2 days earlier) and ≥ 60% increased feeding incidence on copepods compared to larvae reared in only seawater (SW). In the absence and presence of microalgae and protists, life span and growth trajectories of yolk sac larvae were similar and digestive enzyme activity (trypsin) and nutritional condition (RNA-DNA ratio) markedly declined in all larvae directly after yolk sac depletion. Thus, microplankton promoted early feeding but was not sufficient to alter life span and growth during the yolk sac phase. Given the importance of early feeding, field programs should place greater emphasis on the protozooplankton-ichthyoplankton link to better understand match-mismatch dynamics and bottom-up drivers of year class success in marine fish. Public Library of Science 2015-06-02 /pmc/articles/PMC4452712/ /pubmed/26035592 http://dx.doi.org/10.1371/journal.pone.0129344 Text en © 2015 Illing et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.
repository_type Open Access Journal
institution_category Foreign Institution
institution US National Center for Biotechnology Information
building NCBI PubMed
collection Online Access
language English
format Online
author Illing, Björn
Moyano, Marta
Niemax, Jan
Peck, Myron A.
spellingShingle Illing, Björn
Moyano, Marta
Niemax, Jan
Peck, Myron A.
Direct Effects of Microalgae and Protists on Herring (Clupea harengus) Yolk Sac Larvae
author_facet Illing, Björn
Moyano, Marta
Niemax, Jan
Peck, Myron A.
author_sort Illing, Björn
title Direct Effects of Microalgae and Protists on Herring (Clupea harengus) Yolk Sac Larvae
title_short Direct Effects of Microalgae and Protists on Herring (Clupea harengus) Yolk Sac Larvae
title_full Direct Effects of Microalgae and Protists on Herring (Clupea harengus) Yolk Sac Larvae
title_fullStr Direct Effects of Microalgae and Protists on Herring (Clupea harengus) Yolk Sac Larvae
title_full_unstemmed Direct Effects of Microalgae and Protists on Herring (Clupea harengus) Yolk Sac Larvae
title_sort direct effects of microalgae and protists on herring (clupea harengus) yolk sac larvae
description This study investigated effects of microalgae (Rhodomonas baltica) and heterotrophic protists (Oxyrrhis marina) on the daily growth, activity, condition and feeding success of Atlantic herring (Clupea harengus) larvae from hatch, through the end of the endogenous (yolk sac) period. Yolk sac larvae were reared in the presence and absence of microplankton and, each day, groups of larvae were provided access to copepods. Larvae reared with microalgae and protists exhibited precocious (2 days earlier) and ≥ 60% increased feeding incidence on copepods compared to larvae reared in only seawater (SW). In the absence and presence of microalgae and protists, life span and growth trajectories of yolk sac larvae were similar and digestive enzyme activity (trypsin) and nutritional condition (RNA-DNA ratio) markedly declined in all larvae directly after yolk sac depletion. Thus, microplankton promoted early feeding but was not sufficient to alter life span and growth during the yolk sac phase. Given the importance of early feeding, field programs should place greater emphasis on the protozooplankton-ichthyoplankton link to better understand match-mismatch dynamics and bottom-up drivers of year class success in marine fish.
publisher Public Library of Science
publishDate 2015
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4452712/
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