Effects of endogenous and exogenous micronutrients in rapeseed oils on the antioxidant status and lipid profile in high-fat fed rats

Effects of endogenous and exogenous micronutrients in rapeseed oils on the antioxidant status and lipid profile in high-fat fed rats

Bibliographic Details
Main Authors: Deng, Qianchun, Yu, Xiao, Xu, Jiqu, Wang, Lan, Huang, Fenghong, Huang, Qingde, Liu, Changsheng, Ma, Fangli
Format: Online
Language:English
Published: BioMed Central 2014
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4290100/

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4290100/

Similar Items