Synthesis and characterization of a hyper-branched water-soluble β-cyclodextrin polymer
A new hyper-branched water-soluble polymer was synthesized by reacting β-cyclodextrin with pyromellitic dianhydride beyond the critical conditions that allow the phenomenon of gelation to occur. The molar ratio between the monomers is a crucial parameter that rules the gelation process. Nevertheless...
Main Authors: | , , , , , , , , , , , , |
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Format: | Online |
Language: | English |
Published: |
Beilstein-Institut
2014
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Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4273288/ |