Sugar-sweetened beverage consumption: a risk factor for prevalent gout with SLC2A9 genotype-specific effects on serum urate and risk of gout

Sugar-sweetened beverage consumption: a risk factor for prevalent gout with SLC2A9 genotype-specific effects on serum urate and risk of gout

Bibliographic Details
Main Authors: Batt, Caitlin, Phipps-Green, Amanda J, Black, Michael A, Cadzow, Murray, Merriman, Marilyn E, Topless, Ruth, Gow, Peter, Harrison, Andrew, Highton, John, Jones, Peter, Stamp, Lisa, Dalbeth, Nicola, Merriman, Tony R
Format: Online
Language:English
Published: BMJ Publishing Group 2014
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4251167/

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4251167/

Similar Items