Phloroglucinol Attenuates Free Radical-induced Oxidative Stress
The protective role of phloroglucinol against oxidative stress and stress-induced premature senescence (SIPS) was investigated in vitro and in cell culture. Phloroglucinol had strong and concentration-dependent radical scavenging effects against nitric oxide (NO), superoxide anions (O2−), and hydrox...
Main Authors: | , |
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Format: | Online |
Language: | English |
Published: |
The Korean Society of Food Science and Nutrition
2014
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Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4195617/ |